Saturday, July 16, 2011
The Philippine Star's EAT Dining Festival Cooking Tours
Hello there, foodies!
In celebration of its 25th anniversary on July 28, Philippine Star partners with both Ayala Malls and BPI to provide mallgoers a unique dining experience as it holds "EAT Dining Festival" from July 8-September 30. Selected restaurants at Ayala Malls throughout the country--Glorietta Center, TriNoma Mall, Greenbelt, Serendra, Bonifacio High Street, Market! Market!, Marquee Mall in Angeles City, Ayala Center Cebu, and Abreeza Mall in Davao--have created dishes inspired by Star.
Diners get the special Star-inspired dish for FREE when they use their BPI credit card, debit or pre-paid card for a minimum order of P1,500. The free signature dish should be redeemed on the same day of entitlement and in the restaurant branch and is valid fro dine-in and takeout.
Customers who order the Star-inspired dish gets the chance to win special prizes such as free parking tickets, cinema passes, Timezone free games, and gift certificates from participating restaurants. They will also get a raffle coupon for a chance to win in the weekly and grand raffle draws, which will be published on The Philippine Star. Weekly prizes for each mall are Samsung microwave ovens, while grand prizes includes Samsung French-door refrigerators. Customers just have to present the receipt at the redemption booth located at the mall where they made the purchase.
EAT Dining Festival will also have a tour of Star's chefs and food columnists in all Ayala Malls. The schedule are as follows:
July 23 and 24--Chefs Tristan Encarnacion and Sau Del Rosario will be at Glorietta
August 5 and 6--Chefs Heny Sison, Claude Tayag, Sau Del rosario and SHirley May Galvez will be at Marquee Mall in Pampanga.
Lucky participants of the cooking tours may take home EAT souvenir items such as environmental bags, aprons, chef's hats, and stickers designed by TBWA/Santiago Mangada Puno. The EAT Dining Food Festival runs until September 30.