We’ve recently checked out BELLYSIMA @ GLORIETTA 5 last June 12. It is from the same people behind that brought us the successful Mercato Centrale and we were thrilled to find out that it will now be a regular weekend market! Find all sorts of unique and delicious market finds in one place, some of their vendor partners which include:
Showing posts with label Healthy Recipe. Show all posts
Showing posts with label Healthy Recipe. Show all posts
Tuesday, June 23, 2015
Monday, November 17, 2014
RECIPE: Century Tuna Vienna Sausage Corndogs
I've always liked eating corndogs as a kid. At parties, this is what my Mom would usually prepare. But nowadays I find them too expensive for Php50 per stick. Fifty bucks will already buy you a decent rice meal at your favorite fast food joint. So why in the world will you buy a corndog when you can buy an entire meal with the same amount? That's why I'm really grateful that Century Culinary Circle from the makers Century Tuna brand came up with awesome healthy recipes including my childhood favorite corndogs with a twist. Here, I am sharing them with you. Enjoy and just like me, relive your childhood favorite food!
Sunday, November 9, 2014
HEALTHY RECIPE FOR HOLIDAY LEFTOVERS
With the approaching holiday, I'm sure most of us have been planning what dishes to serve our guests or what special meals should we prepare for the traditional Christmas eve dinner. But have you ever thought what you can make out of the usual leftover foods after Christmas? Well, here's another healthy recipe for holiday makeovers courtesy from our friends at the Century Culinary Circle called Century Tuna Risotto Balls.
RECIPE: Century Tuna Risotto Balls
Ingredients:
1 Tablespoon oil
1/4 cup chopped red bell pepper
1/4 cup onions
2-180 grams Century Tuna Flakes in Oil, drained
2 cups cooked rice
1 tablespoon chicken powder
1/4 white wine
1/2 cup Parmesan cheese
1/2 cup flour
2 eggs
1 cup breadcrumbs
Marinara Sauce:
1/4 cup olive oil
1/4 cup minced garlice
2 cups chunky tomato sauce (canned diced tomatoes with tomato sauce)
1 teaspoon dried basil
1 teaspoon salt
1/2 teaspoon pepper
Procedure:
In a pan, sauté bell pepper and onions until caramelized. Add the tuna and stir to break chunks. Add cooked rice, chicken powder and white wine. Set aside. Let cool.
Mix in Parmesan cheese and form into small balls. Dredge in flour, egg and breadcrumbs, then deep fry into golden brown.
For the Marinara sauce: In a pan, heat olive oil. Sauté garlic and tomatoes. Allow to simmer until thick. Add salt and pepper. Lastly add basil leaves and remove from fire.
Makes 28 balls.
Wednesday, November 5, 2014
RECIPE: Bangus Ala Madrilena
Tired of the same old boring dishes you have made at home? It's time to try and experiment on new dishes that your families will surely love. Here's another healthy holiday alternative from the Cenutry Culinary Circles. This time, we'd be cooking something different, and it's no longer made from tuna--but from Bangus (Milkfish). We're going to use Century Gourmet Bangus Fillet Spanish Style for this recipe. Yes, and the Spanish name of our dish came from its Spanish-style Bangus itself. So get your cooking pans and ingredients ready and let's cook this healthier alternative to Spanish dish called "Callos". This is healthier because we'll be using fish that's rich in Omega-3 (good for the heart) rather than the old Callos recipe using ox tripe. Try this dish and you'll never regret doing it.
Labels:
Gourmet Meals,
Healthy Recipe,
Recipe
Monday, November 3, 2014
RECIPE: Century Tuna Baked Ziti
It's now the month of November! This early, have you made up your mind on what dishes to prepare for the Christmas Eve? Well, let me share you a very simple yet healthy recipe which you can use fir the coming holiday season. It's called Century Tuna Baked Ziti! Your family and evn your kids will surely love this awesome dish!
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