Monday, November 25, 2013

Favorite Plates are Available To-Go at Marriott Cafe


Marriott Manila’s main outlet Marriott Café can turn your parties into lavish celebrations with gastronomic delights you have come to enjoy – wherever you may be! From intimate events to large gatherings, you can experience a magnificent spread that will make your events all the more extraordinary. Feed a party of 10, 15, or 20 people with gourmet choices that will fill your guests to their hearts’ content.

Allow for a Japanese culinary treat with Assorted Sashimi Platter (P6500 for 15 persons), a mix of salmon, tuna, and snapper sashimi; or Sushi Platter (P6000 for 15 persons) with an assortment of ebi sushi, tuna sushi, California maki roll, and spicy salmon roll. Sample the freshest catch of the sea mixed with the enticing flavors of Baked Whole Salmon Fillet (P6500 for 10 persons) and Gambas al Ajillo (P6000 for 10 persons). For those yearning for a taste of Italy with a twist, scrumptious dishes such as Linguine with Shrimp in Garlic & Olive Oil (P5200 for 15 persons) and Ocean’s Harvest Lasagna (P6000 for 15 persons) may satisfy your pasta cravings. And for those who want to bring home our renowned Slow Roasted US Prime Rib, now it’s possible! Available in whole (P19300 for 20 persons) or half (P9500 for 8-10 persons) servings, this succulent dish comes with corn on the cob, mashed or roasted potato, glazed carrots, and buttered vegetables. You may also choose your sauces from pepper cream sauce or wild mushroom sauce.


Everyone’s favorite dishes are now available for take-away, from Assorted Sushi and Sashimi Platters, to delicious Italian dishes with a twist such as Linguine with Shrimp in Garlic & Olive Oil and Ocean’s Harvest Lasagna, and even US Roasted Prime Rib! Prices start at P5,200 and are good for 10-20 people. 

Plan your events and call at 9889999 at least 24 hours before your party, so you can pick up your freshly cooked meals at Marriott Café on the day of your event! It is undeniable that Marriott can deliver nothing but distinct epicurian elegance in their dishes.

 

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