Max’s
Group, Inc. (MGI) consistently offers unique dining
experiences to Filipinos with their loved brands. The innovative group has
hatched another new concept, showcasing two of their top brands to complement
each other, and drive customers’ experiences to higher satisfaction levels.
Shangri-La Plaza is now home to Yellow Cab and Jamba Juice’s collaboration store. The two brands are sharing a
space to create a seamless system that allows customers to easily enjoy the
tasty offerings of both brands.
“We’re excited to
be pushing forward the collaboration of Yellow Cab and Jamba Juice,” shares Yellow
Cab and Jamba Juice COO Roy Quejada.
“This is our first collaboration store where customers get to experience the full
menu lineup from both brands. We’re
happy to Blend in the Good Stuff as we
bring this unique dining experience to Shang, and hopefully to other parts of
the country too.”
“The idea spurred
out of an East Coast meets West Coast concept,” explains MGI President and
Yellow Cab Coach Robert Trota. Yellow
Cab, representing the East Coast, is rooted in its New York identity—from the
style of pizza to the aesthetic of the stores. Jamba Juice, which was
conceptualized and first opened in California, very much embodies the healthy,
fun, laidback attitude of the West Coast. “With this collaboration store,
diners can get the best of both worlds,” Robert continues. “There’s the option
to dig into a satisfying meal from Yellow Cab or sip on a healthy smoothie from
Jamba Juice. Or you can balance it out by having both.”















