Wednesday, December 11, 2013

TGIFridays Opens in Greenbelt 3 with a New Look

T.G.I.Fridays, popularly known for their fun and funky American-dining restaurant, talented bartenders and huge food servings that we all love ends 2013 with a big red bang as they launched a more contemporary look of their newest branch in Greenbelt 3. The new look no longer just caters to the hip and young but it goes as well as to the more conservative ages. With cozier and classic interiors comes a different vibe to the all-new T.G.I.Fridays coming your way.

They now sport what they call a Heritage Wall of T.G.I.Fridays' memorabilia which features a New York Skyline using baseball bats. T.G.I.Fridays first started in New York City and at the time playing baseball was America's past time. The new restaurant's look clearly speak of the restaurant's American culture. T.G.I.Fridays branch in Greenbelt 3 also has an open kitchen with a promise to all diners etched on their wall which says, "In here, it's always a Friday."  "That's the feeling we'd all want our diners to feel, that 'Friday-feeling' where you can leave all your worries behind and simply enjoy good food and have fun," says T.G.I.Friday Greenbelt 3 manager.

With a new spruced up restaurant look, the menu can't be left behind as they've come up with new shareable platters that'll surely please loyal T.G.I.Fridays-goers and will certainly catch the fancy of new ones. Expertly seasoned and charred-grilled courses from the Jack Daniel's Grill. They've got steaks, ribs, pork chops, chicken, shrimps, or the triple barrel. For starters, order Fridays Three for All--loaded potato skins, spicy buffalo wing and deep fried mozzarella served with sour cream, blue cheese and hot marinara dipping sauces.

For a different take on the Filipino specialty Adobo, try on T.G.I.Fridays' Southwest Adobo Chicken in Chimichurri with Chili Jalapeno Sauce, Battered Fish and Chips, and Filipino Pork Liempo. Don't forget to share them with your family and friends because it's done in T.G.I.Fridays' big servings.

If you're a burger aficionado, you'll love T.G.I.Fridays' Bacon Cheeseburger made from 100% beef chargilled patties with melted all-American cheese and crispy bacon. I'm salivating writing this and I think I heard my stomach grumbled. While you're enjoying your honest-to-goodness burger, wolf it down with legendary cocktails and knock it down with a bottomless glass of mojito. 

To cap off your hearty meal, check out the T.G.I.Fridays' awesome array of desserts that will satisfy any chocoholics and those with sweet tooth. With choices like Brownie Obsession, Oreo Madness, or the best-selling Mocha Mud Pie made from rich chocolate-almond mousse and coffee ice cream frozen in a chocolate crumb crust, you can never go wrong! 

In T.G.I.Fridays fashion, if you're lucky enough, you might just catch the talented bartenders called Stars Behind the Bar who does flair showing their bartending sklls and give guests a dose of entertainment for an even greater dining experience. As they've been known for, T.G.I.Fridays isn't only a place with friendly service, good food and drinks but also a place where one gets your out of the box dose of entertainment. 

Come and visit T.G.I.Friday's Greenbelt 3. Its got an al fresco dining area too. With big and shareable servings, there ain't no other perfect place to celebrate the coming holiday season. Experience Friday now any day of the week. 

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